Acute changes in insulin requirements in response to plant-based dietary interventions. [Diabetes and endocrine disease]
Annals of Family Medicine
NOVEMBER 20, 2024
Among adults with insulin-treated type 2 diabetes, however, there is limited research regarding acute insulin dosing changes following dietary adoption of plant-based diets, which makes it difficult to provide anticipatory guidance and may lead to hypoglycemia if insulin reductions are not properly anticipated.
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