Buyer beware: 60% of foods purchased by Americans contain technical food additives, a 10% increase since 2001
Medical Xpress
MARCH 13, 2023
This represents a 10% increase since 2001. in 2001 to 4.5 A new study in the Journal of the Academy of Nutrition and Dietetics has determined that 60% of foods purchased by Americans contain technical food additives including coloring or flavoring agents, preservatives, and sweeteners. in 2019.
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